Best Elegant & Chic Restaurants in Tenerife

"Kensei | Sushi & Japanese Cuisine in Costa Adeje, Tenerife, is an elegant and authentic Japanese restaurant that offers a sublime dining experience, showcasing the artistry and flavours of traditional Japanese cuisine. Located in the luxurious and vibrant Costa Adeje area, Kensei has become a distinguished destination for sushi lovers and those seeking an authentic Japanese culinary experience. The ambience of Kensei is a harmonious blend of traditional Japanese aesthetics and contemporary design. The interior exudes tranquillity and elegance, featuring minimalist decor, natural wood accents, and soft, ambient lighting. The serene atmosphere is ideal for savouring the delicate flavours of Japanese cuisine and provides a peaceful retreat from the bustling surroundings of Tenerife. At the core of Kensei's menu is an exquisite selection of sushi and sashimi, expertly prepared with the freshest, high-quality ingredients. The sushi chefs at Kensei are masters in the art of sushi-making, creating each piece with precision and care. The menu also features a variety of other traditional Japanese dishes, including tempura, teriyaki, and udon, offering a comprehensive exploration of Japan's rich culinary heritage.

Experience the ultimate beachfront getaway at Mahaya Sunset Beach Club. Indulge in the spectacular ocean views while relishing the top-notch service and luxurious amenities. Whether you're savouring a delicious meal or simply taking in the natural beauty of our setting, every moment spent here is unforgettable. Escape to paradise and indulge in the ultimate beachfront experience at the club. Savour delicious fresh dishes with seafood, meats, and vegetarian options on the menu. All the talented chefs use local and seasonal ingredients to create a culinary journey for you to indulge in.

"Restaurant SOBO in Costa Adeje, Tenerife, is a chic and contemporary dining establishment known for its innovative approach to international cuisine. Nestled in the vibrant and upscale area of Costa Adeje, SOBO has become a culinary beacon, attracting guests with its fusion of global flavours, stylish ambience, and impeccable service. The décor of Restaurante SOBO is a perfect blend of modern elegance and relaxed sophistication. The interior design features clean, sleek lines, a sophisticated colour palette, and tasteful artistic elements that create an atmosphere of refined contemporary charm. Large windows allow natural light to fill the space, enhancing the welcoming and airy feel of the restaurant. The outdoor seating area offers a delightful al fresco dining experience, perfect for enjoying the balmy Tenerife evenings. At the heart of SOBO's culinary expertise is a menu celebrating the fusion of international flavoured techniques. The kitchen team at SOBO takes pride in creating dishes that are not only visually stunning but also packed with diverse and harmonious tastes. The menu offers an eclectic mix of dishes, ranging from fresh seafood and succulent meats to inventive vegetarian options, each prepared with the freshest ingredients and a creative touch.

"Kai in La Caleta, Tenerife, is an exquisite and contemporary restaurant that stands out as a culinary gem, offering a unique fusion of international cuisines in one of Tenerife's most picturesque locales. Located in the charming coastal village of La Caleta, Kai has quickly garnered a reputation for its innovative dishes, stylish ambience, and exceptional service, making it a must-visit destination for food enthusiasts. The décor of Kai is a testament to modern elegance and sophistication. The restaurant features a sleek and minimalist design, with an open, airy layout that creates a relaxing and upscale dining environment. Natural materials, subtle lighting, and neutral colours add to the chic and refined atmosphere. The outdoor seating area offers stunning sea views, providing a serene backdrop for an unforgettable dining experience. At the heart of Kai's culinary expertise is a menu that showcases a creative fusion of flavours from around the world. The kitchen team at Kai takes pride in using the freshest local ingredients to craft visually stunning and gastronomically exciting dishes. The menu is a dynamic blend of international cuisines, offering various dishes ranging from new seafood creations and gourmet meat entrées to innovative vegetarian and vegan options. Each dish is a culinary art designed to surprise and delight the palate.

"La Libélula Playa Paraíso in Costa Adeje, Tenerife, is a captivating and unique dining destination that offers a delightful fusion of international cuisines in a stunning seaside setting. Located in the picturesque area of Playa Paraíso, this charming restaurant has quickly become a favourite for both locals and visitors, known for its eclectic menu, relaxed atmosphere, and breathtaking views of the Atlantic Ocean. La Libélula Playa Paraíso's chic and laid-back ambience creates a perfect balance for a casual yet sophisticated dining experience. The décor blends modern elegance and beachside charm, featuring bright, airy spaces, comfortable seating, and a colour palette that echoes the sand and sea. The highlight is the outdoor terrace, where diners can enjoy their meals while taking in the spectacular ocean views and the soothing sounds of the waves. At the core of La Libélula's appeal is its diverse and innovative menu, which draws inspiration from various international culinary traditions. The restaurant offers different dishes, from fresh seafood and grilled meats to creative vegetarian and vegan options. Each dish is prepared with a focus on fresh, locally sourced ingredients, ensuring a dining experience that is both flavorful and satisfying.

Kyomu in Tenerife is an exquisite and contemporary Japanese restaurant that offers an authentic and refined dining experience. Situated in the beautiful and diverse landscape of Tenerife, Kyomu has established itself as a culinary jewel, attracting those who appreciate the intricate art of Japanese cuisine. The ambience of Kyomu is elegantly minimalist, embodying the serene and sophisticated aesthetics of traditional Japanese design. The interior is thoughtfully decorated, featuring clean lines, subtle lighting, and natural elements like wood and stone, creating a tranquil and inviting atmosphere. At the heart of Kyomu's menu is a selection of expertly prepared Japanese dishes, ranging from the finest sushi and sashimi to various other traditional specialities. It's an ideal choice for those seeking an authentic taste of Japan in the stunning and diverse setting of Tenerife.

Suki Sushi Bar was born from the idea of ​​2 young entrepreneurs dedicated to cooking since 2001, with extensive experience in the sushi market both in America and Europe. They are passionate about what they do, so they have practised innovative techniques to create exquisite Japanese American food, obtaining dishes for all types of palates. Suki Sushi Bar is located in Arona.

La Vieja Restaurante is the best seafood and fresh fish in Costa Adeje, South Tenerife. The slow passage of the seafood essence reaches your table with a plenitude of nuances and flavors, with the fruits of the sea being the undisputed protagonists. Open to the sea and aware of having a privileged environment, as desired as it is respected, it identifies us as we are.

Qomo is a restaurant located in the beautiful island of Tenerife in the Canary Islands. We specialize in creating high-end dishes with the freshest ingredients and expertly crafted cocktails. Our menu includes a wide selection of local and international cuisine, with a focus on meat and seafood. Our picturesque location offers breathtaking views of the sunset, making it the perfect spot for romantic dinners or special occasions. Our experienced chefs and bartenders strive to make every meal and drink an unforgettable experience. Come join us at Qomo and let us treat you to an unforgettable evening.

"Carlos Restaurant in Costa Adeje, Tenerife, is a renowned and beloved dining establishment known for its exquisite Mediterranean cuisine and welcoming, elegant ambience. Nestled in the heart of the vibrant Costa Adeje area, Carlos Restaurant has become a staple of the local culinary scene, attracting both locals and tourists with its blend of impeccable service, delightful cuisine, and a warm, inviting atmosphere. The décor of Carlos Restaurant exudes sophistication and comfort. The interior is a refined blend of classic and contemporary styles, featuring plush seating, elegant table settings, and tasteful decorative elements. The overall ambience is relaxed, making it an ideal setting for a romantic dinner, a special celebration, or a leisurely meal with friends and family. At the forefront of Carlos Restaurant's culinary offerings is a menu that celebrates the flavours of the Mediterranean. The dishes are crafted using the freshest, high-quality ingredients, focusing on locally sourced produce and seafood. The menu features a variety of compelling options, from light and flavorful starters to hearty main courses. Signature dishes include expertly prepared seafood, classic Mediterranean entrees, and a selection of innovative, chef-inspired creations.

At Atypical Asia Tenerife, they ​​offer a point of meeting between Japanese, Thai and Chinese cuisine. They bring the most delicious dishes to your table in these three cuisines in the same restaurant, using the best ingredients to maintain the flavour and purity of food. Gastronomy with the five senses. Atypical Asia is located on the Francisco la Roche Avenue seaside in Santa Cruz de Tenerife. The restaurant stands out for its minimalist decoration, pure lines and clear spaces. The interior design and the combination of artisanal ornamentation create an environment full of energy and balance. A spacious, elegant and cosy place to taste oriental cuisine with family, friends and loved ones.